50v ffor ringwormes

Take liquid Allom and boyle that in honey And

Annoynt the place there with:

ffor dimness of sight:

5Take redishes in the euening out of the earth, and

cut them in the middle, and lay them in A dish, with

the Cuts down ward, A whole night in the eiare

and drop the water that coms from them, into the

eys And they shall finde ease:

10 ffor A sprayne:

Take Cammomill and seeth itt in Chamberlygh, with

A peece of fresh Butter tyll the Chamberlygh is

sod Away, then Apply itt to the place twenty –

four howe/r\s and euery 24 houres fresh tyll –

15itt bee well:

Another for the same:

Take boll Almanack And the white of A new

Layd egg, with wheat flowre, beat All these

well togather, And spread itt un flax, And

20soe Apply itt to the sprayn, Coue˄/r\ing itt All ouer

Lett itt Lye 24 houres; if you find itt dry and you

not A ble to beare itt, change itt euery 12 hours

An oyntment for Ach Bruse or:

swellinge:

25Take one handfull of Bayse, Another of rose

mary, with sage, saintt Johns wort, Balme, mynt

planton, unsett hissop, chick weed, southeren

wood, penny royall; Lauender, pasly, smal

-ledg, of each of these one handfull, three

30handfulls of damask rose leaues, the like

of wormwood, the like of Rhew, the like of

mallows, the Like of Cammomyll, chope All

these togather, and steep them All night ouer

embers, with A pound of Bores greace, A

35pynt of oyle, the next day, boyle All these

ouer A soft fire, two houres, then strayn

itt, and sett itt in the sun All the summer, and

then strayn itt into Another glass, And itt

will keepe 10 or 12 yeares:

40 An excellent poultis to Cure Any old

sore without the use of Any other salue:

Take white wine and boyle itt, then thicken the wine

when taken of the fire, with wheat flowre, thick

enough for A poultis, when you Apply this poltis

45to the sore, then put A Little sallett oyle un itt, Lett

this bee changed once in 24 houres:

ffor A strayn or Bruse:

Take A quantety of wormwood water distyld

in A Lymbeck And of the water of the herbe