12r An excellent drinck for the heate of

the Lyuer, and Lights, Lungs, and to Com

fort the uitall spirits:

Take 3 gallons of milke from the Cow, derryll

5sinckfyle, strawberry, leaues, Cullym byne leaus

ffennyll, Burrig, sweete margerum, saxefrige

and rosemary, take As much of each, As you can

grasp between both ye hands, except the rose

mary, where of take one handfull, take Also

103 ounce of Carraway seeds, one ounce of cloues and

mace, 2 ounce of best nutmegs, 3 ounce of the best

Lycoris, 3 ounce of Corriander seed, Bruse the

sayd herbes in a morter, and mingle the sayd

spices, herbs, seeds, and milke Altogather, then

15styll them in A styll, and not in A Lymbeck, and

ster them About twice or thrice, before through

-ly distylled, drinck of the water thereof mor-

-ning and euening A resonable drought hott, or Cold

with A Little sugar, this is A most Approued drinck

20for All hott sicknesses, itt much procureth sleepe

this being Lately giuen to one, once or twice,

that was distracted, by reson of his sickness

and for want of sleep, recouered him, itt is to bee

distylled in may:

25 ffor the spleen Jtt cured mister sweetman

when All elce fayled:

Take the tops and flowers of wood bittyny, keepe them

dry All the yeare, when you use them take one han

-dfull thereof, and boyle itt in A quart of pesset dri

30-nck to A pynt, then put to itt, 2 spoonfulls of –

Syrrup of marygolds, and drinck itt 2 nights, Att –

goeing to bed, or more As you find cause, once =

makeing will serue two nights:

A most excellent drinck to open

35 the spleen:

Take suckory roots 2 ounce slyced marsh mallow

roots halfe An ounce shaueings of Juery 2 drams

french Barly 1 spoonfull one handfull of mar

-kery, mayden hayrd, Colts foot, uilett leaues =

40tamerick, harts tongue, Lyuer wort of each –

halfe A handfull, Large prunes slyced, and

stoned resons A handfull, of Lycoris and Anny-

-seeds 3 drams, 3 codlins, or pyppyns slyced, of

muncks rubarb root slyced 5 ounce boyle All

45these in 5 pynts of water to A quart, and strayn

itt, drinck halfe A pynt for breckfast, and soe

much for supper, sweeten this with syrrup of uio-

-letts: