8pof a man yat is brought very weake and is very good for ye cough.
with a handfull of barly and all this sodden in a pottle
of water to a quarter lesse, and youre flesh must be eyther
a cock chicken, or else a knuckle of veale and when
5it is very tenderly sodden stampe it, and when well
beaten and stamped together, yen straine alltogether and keepe
it, and giue it ye partye youre of evening and morning and
it will helpe him probatum est
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10To make a drinke for ye paine and weakenesse of ye backe
Take a quarte of muscadell or else bastard wine and
ye pith of an oxe backe, and a handfull of ribbwort
and as much of clary, as much of plantaine leaue
as much of horehownd, and let all this be stamped tog
15together in a mortar with ye pith of ye oxe back and yen
straine it with ye wine and soe let yem boyle alltogether
in a chafer and drind drinke it evening and morning
you must boyle a handfull of knotgrasse with it probatum est.
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20To boyle a peece of veale for restoratiue
Take a peece of veale, yen take endiue marigold
leaues, violet leaues, sinkfoyle, dandelion plantaine
ribworte, marjoram, basill, with ye bottom of a
reylte loafe, and seeth yem alltogether with whole dates
25and currans, and soe let ye partye drinke of ye said broth and
eate of ye sayd meate probatum est.
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A drinke to remedye one of morbg gallicus.
Take nutmege ginger long pepper graines cloues mace
30turmerick as much of ye one as of ye other and beate yem
all to powder. yen take a quarte of good maliusye and set it
on ye fire, and put in all youre spices and let yem seeth together
and stir yem well, yen lay ye sick into his bed naked, and giue
him a good draught of this drink as hot as he can
35drinke it. soe cover him warme and let him sweate
vpon it 4 houres, and vse him soe for ye space of 4 days
let him take purgatus allsoe and he shall be whole without
fayle probatum est
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40A receit to comfort ye stomack
Take a great handfull of wormewood a handfull of
mints and beate yem in a mortar, and put to it 1/2 pint
or a pint of maluiesye, ounce. 2 of whole mace
and straine it with ye herbs and [....]
45and put ye liquor into a faire cruse.